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No. |
List of Authors |
Title of Article |
Keywords |
Title of Journal |
1 | Maringgal B., Hashim N., Mohamed Amin Tawakkal I.S., Muda Mohamed M.T. | Recent advance in edible coating and its effect on fresh/fresh-cut fruits quality |
Edible coating; Physicochemical; Antimicrobial; Fruit quality; Fresh-cut fruit; Shelf-life |
Trends in Food Science and Technology |
2 | Sanchez P.D.C., Hashim N., Shamsudin R., Mohd Nor M.Z. | Imaging; Spectroscopy; Potato; Sweet potato; Quality evaluation | Trends in Food Science and Technology | |
3 | Mohd Ali M., Hashim N., Abdul Hamid A.S. | Combination of laser-light backscattering imaging and computer vision for rapid determination of oil palm fresh fruit bunches maturity | Backscattering imaging; Computer vision; Fresh fruit bunches; Maturity; Oil palm |
Computers and Electronics in Agriculture |
4 | Isaak M., Yahya A., Razif M., Mat N. | Mechanization status based on machinery utilization and workers’ workload in sweet corn cultivation in Malaysia | Mechanization status; Machinery energy; Production capacity; Sweet corn |
Computers and Electronics in Agriculture |
5 | Amirruddin A.D., Muharam F.M., Ismail M.H., Ismail M.F., Tan N.P., Karam D.S. | Hyperspectral remote sensing for assessment of chlorophyll sufficiency levels in mature oil palm (Elaeis guineensis) based on frond numbers: Analysis of decision tree and random forest | Frond age; Hyperspectral; Machine learning; Jenks Natural Break classification |
Computers and Electronics in Agriculture |
6 | Kwan P.P., Banerjee S., Shariff M., Yusoff F.M. | LC-MS/MSLimit of detection; Limit of quantification; Malachite green; Residues; Tilapia (Oreochromis hybrid) | Food Control | |
7 | Kamarudin A.A., Mohd. Esa N., Saad N., Sayuti N.H., Ab. Razak N.A. | Eleutherine bulbosa; Response surface methodology; Central composite design; Phenolics; Antioxidant; HPLC | Industrial Crops and Products | |
8 | Shapi'i R.A., Othman S.H., Nordin N., Kadir Basha R., Nazli Naim M. | Antimicrobial properties of starch films incorporated with chitosan nanoparticles: In vitro and in vivo evaluation |
Active packaging; Antimicrobial agent; Biopolymer; Cherry tomato; Chitosan; Starch film |
Carbohydrate Polymers |
9 | Sung T.-C., Li H.-F., Higuchi A., Kumar S.S., Ling Q.-D., Wu Y.-W., Burnouf T., Nasu M., Umezawa A., Lee K.-F., Wang H.-C., Chang Y., Hsu S.-T. | Effect of cell culture biomaterials for completely xeno-free generation of human induced pluripotent stem cells |
Human induced pluripotent stem cell; Extracellular matrix; Hydrogel; Xeno-free culture; Human platelet lysate; Oligopeptide |
Biomaterials |
10 | Ibrahim M.L., Nik Abdul Khalil N.N.A., Islam A., Rashid U., Ibrahim S.F., Sinar Mashuri S.I., Taufiq-Yap Y.H. | Preparation of Na2O supported CNTs nanocatalyst for efficient biodiesel production from waste-oil | Heterogeneous catalyst; Na2O/CNTs; Biodiesel; Waste cooking oil; One-step process; Transesterification |
Energy Conversion and Management |
11 | Adebayo L.L., Soleimani H., Yahya N., Abbas Z., Wahaab F.A., Ayinla R.T., Ali H. | Recent advances in the development OF Fe3O4-BASED microwave absorbing materials |
Electromagnetic waveFe3O4-Based absorbers; Reflection loss; Effective absorption bandwidth; Microwave absorption mechanism |
Ceramics International |
Updated:: 09/03/2020 [nsyahirah]
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